Assistant Venue Manager
Core
Lead breakfast operations at Paper Crane, a luxury hotel venue in Cairns, ensuring high-quality service for in-house and external guests.
Role type
Assistant Venue Manager (Food & Beverage)
Builds
Breakfast service experience at a five-star luxury hotel
Domain
Hospitality / Luxury Hotel / Food & Beverage
Deliverable
product features
Required skills
supervisory leadership, team coaching, venue operations management, roster planning, cost control, P&L principles, guest feedback resolution, operational performance management
Preferred skills
breakfast service experience, commercial mindset, fast-paced environment adaptability
Technologies
None stated
Responsibilities
Lead pre-service preparation and team briefings, manage peak service flow, coach Supervisors and Guides, support reservations and labour planning, manage guest feedback and resolve issues
Seniority
Mid-level, hands-on IC