Caffe Macs Prep Cook
Core
Prepares all food items for line cooks including hot, cold, and baked products in a high-volume corporate kitchen environment.
Role type
Corporate kitchen prep cook
Builds
Daily entrees and menu items for Caffè Macs
Domain
Food service / Hospitality
Required skills
Food preparation, knife handling, food safety and sanitation, portion control, quantity food production, ability to lift 50 lbs, standing for 100% of shift
Preferred skills
From scratch cooking, nutritional cuisine knowledge, customer service experience, multi-tasking in fast-paced environments
Technologies
Kitchen knives, non-slip shoes
Responsibilities
Prepare ingredients and cook according to established guidelines, maintain proper food temperatures, pre-prepare food according to the menu, clean assigned areas following established procedures, notify chef when supplies are unavailable, follow health and safety guidelines
Seniority
Entry-level to Junior
