Fleischfachfrau/mann EFZ, Koch/Köchin EFZ Verkaufstalent (w/m/d) 60-100%
Core
Processing, refining, and selling high-quality regional meat and sausage products to private customers, restaurants, and wholesalers.
Role type
Meat specialist / Cook with sales focus
Builds
Fresh meat and sausage products, custom cuts, and retail services
Domain
Food retail / Meat processing
Deliverable
product features
Required skills
Meat processing, customer consultation, hygiene compliance, team coordination, mentoring apprentices
Preferred skills
Passion for regional/natural ingredients, creativity in product offerings, organizational talent
Technologies
None stated
Responsibilities
Present and sell meat and sausage products, advise customers on product selection, ensure hygiene and safety standards, coordinate team workflows, support and mentor trainees
Seniority
Entry to Mid-level, hands-on IC
Sourced via adzuna · Listed on CareerPlan, which tracks 901,000+ jobs from 20+ sources.