Kochlehrling (m/w/d)
Core
Assisting the kitchen team in preparing meals for hotel guests and staff, ensuring no guest goes hungry.
Role type
Junior culinary trainee
Builds
Daily healthy and varied meals for hotel guests and staff
Domain
Hospitality / Hotel
Required skills
Quick understanding, willingness to learn, flexibility, adaptability, teamwork, ability to accept criticism, resilience, sense of responsibility, cleanliness
Preferred skills
None stated
Technologies
None stated
Responsibilities
Assisting in meal preparation, maintaining kitchen cleanliness, supporting the kitchen team during service
Seniority
Junior, trainee
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