61218MKP - Cuiner/a (Hotel)
Core
Prepare and cook dishes according to established standards in a hotel kitchen environment.
Role type
Cook (Hotel)
Builds
Prepared meals for hotel guests
Domain
Hospitality / Food Service
Required skills
Food preparation, Food safety and hygiene, Inventory management, Team coordination, Time management
Preferred skills
Culinary training, Food handling knowledge
Sourced via adzuna · Listed on CareerPlan, which tracks 902,000+ jobs from 20+ sources.