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New Zealand💼 Full-time🗓 2026-09-23 → 2026-09-25

Core

Preparing and cooking production meals for a care centre and short order meals for a café, ensuring nutritious food for residents.

Role type

Cook (casual)

Builds

Fresh, wholesome meals for care centre residents and café patrons

Domain

Healthcare / Hospitality

Deliverable

physical/clinical work

Required skills

Food preparation, menu adherence, dietary restriction management, kitchen sanitation compliance

Responsibilities

Prepare production meals and short order meals based on menus and dietary needs; Maintain kitchen audit readiness per Food Control Plan; Collaborate with kitchen staff and care teams to deliver dining experiences

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