Store Manager
Core
Manage daily operations of a food retail outlet, including pre-opening prep, team leadership, sales, and food safety compliance.
Role type
Store Manager (Food Retail/Bakery)
Builds
Food retail outlet operations and team performance
Domain
Food & Beverage / Retail
Required skills
Team recruitment and training, cash handling and POS controls, food safety and hygiene compliance, inventory planning and stock forecasting, customer service and complaint resolution, Excel/Google Sheets proficiency
Preferred skills
Bakery or department-store concession experience, experience supporting store openings or team build-outs, import logistics experience
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