Horecamedewerker Dagdienst | 24-40 uur
Core
Front-of-house and kitchen support staff preparing food and beverages, serving guests, and managing cash registers in a hospitality setting.
Role type
Horeca (hospitality) staff
Builds
Food and beverage service for daily visitors
Domain
Hospitality / Food Service
Deliverable
product features
Required skills
Guest reception, order taking, food preparation, beverage preparation, cash handling, inventory restocking, kitchen support, cleaning
Preferred skills
Horeca experience, weekend availability
Technologies
POS systems, kitchen equipment
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