ADDETTO/A AL CONFEZIONAMENTO ALIMENTARE
Core
Food preparation and portioning of ingredients for ready-to-eat meals based on chef instructions.
Role type
Food preparation assistant
Builds
Single-portion ready meals for bars, companies, and offices
Domain
Food production / Hospitality
Deliverable
physical/clinical work
Required skills
Manual dexterity, precision, adherence to hygiene standards, teamwork
Preferred skills
Prior experience in food service or catering, HACCP certification
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