Serveur H/F
Core
Distributing meals, serving residents and guests, and maintaining hygiene standards in a medical rehabilitation center for cardiovascular patients.
Role type
Food service worker (hospital/medical setting)
Builds
Meal service and dining area maintenance for patients and staff
Domain
Healthcare / Medical Rehabilitation
Required skills
Meal preparation and service, hygiene protocol adherence, room cleaning, tableware management, patient interaction
Preferred skills
CAP Service in catering, prior experience in catering or hospitality
Responsibilities
Distributing meals (preparation, setup, service, cleaning), welcoming residents and guests in the dining room, serving meals in rooms and professional meals, clearing tables and cleaning linens and equipment, maintaining premises according to hygiene protocols
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