Team Leader
Core
Oversee daily operations of a food production team, ensuring production targets, quality, and safety standards are met.
Role type
Team Leader (Food Production)
Builds
Food products in a manufacturing setting
Domain
Food manufacturing
Deliverable
physical/clinical work
Required skills
Team leadership, production equipment knowledge, time management, delegation, decision-making, WHS compliance, Microsoft Office
Responsibilities
Lead and manage a small team of up to 10 staff, coordinate workflow to meet production targets, monitor product quality, support team development through training and coaching, maintain relationships with key departments, uphold WHS procedures.
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