Front-Of-House ButterBoy Miranda
Core
Front of House staff member responsible for greeting customers, taking orders, managing transactions, and maintaining the dining area at a new ButterBoy location.
Role type
Front of House Team Member
Builds
Coffee and baked goods service for customers
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Customer service, order taking, cash and card transaction handling, floor management, stock counting, food safety compliance
Preferred skills
Food Safety Supervisor Certificate
Technologies
Point of Sale (POS) systems
Responsibilities
Greet and serve customers, take orders and manage till, keep front counter and dining area clean and stocked, support kitchen team during peak periods, handle customer queries, uphold food safety and hygiene standards
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