Chef de rayon produits frais (MANAGER DE RAYON) (H/F)
Core
Manage the fresh produce department, ensure customer satisfaction, and lead a team of 5 employees to meet operational and commercial targets.
Role type
Fresh produce department manager
Builds
Fresh produce department operations and team performance
Domain
Retail / Grocery / Fresh Food
Deliverable
product features
Required skills
Team leadership, customer relationship management, operational management, sales strategy, staff development
Responsibilities
Manage a team of 5 employees, ensure customer satisfaction, manage the department's operating account, drive commercial dynamics for the fresh produce section
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