Cuisinier (ère) (58362001)
Core
Prepare main dishes according to a pre-established menu and participate in service.
Role type
Cook
Builds
Food service offerings for site clients and guests
Domain
Hospitality / Food Service
Required skills
Food preparation, kitchen equipment maintenance, food safety compliance
Responsibilities
Prepare main dishes, Participate in service, Maintain work areas and equipment, Preserve food safety
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