Employé en boulangerie
Core
Preparing fresh bakery products including baking bread and pastries, managing shelf stocking and inventory, and collaborating with the team to ensure customer satisfaction.
Role type
bakery employee
Builds
fresh bakery products (bread, pastries)
Domain
food retail / bakery
Required skills
baking, inventory management, stock organization, teamwork, customer service, receiving goods
Responsibilities
baking bread and pastries, stocking shelves, managing inventory, collaborating with the team, receiving and ordering goods
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