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Bishops Stortford, Hertfordshire, gb💼 Full-time🗓 2026-06-30 → 2026-10-01

Core

Prepare, cook, and present food to meet customer expectations in a fast-paced pub kitchen environment.

Role type

Weekend Chef (IC)

Builds

High-quality meals for pub customers

Domain

Hospitality / Food Service

Deliverable

product features

Required skills

Food preparation, cooking, hygiene compliance, safety regulations, team communication, menu knowledge

Responsibilities

Prepare and cook food to specs, maintain kitchen hygiene and safety, communicate with team during service, update on new products and menus

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