F&B Supervisor Saudi only
Core
Overseeing daily restaurant operations, managing staff, developing menus, and ensuring compliance with health and safety regulations at a luxury hotel.
Role type
Senior F&B Supervisor (Restaurant Manager)
Builds
Dining experiences and operational efficiency for hotel guests
Domain
Luxury Hospitality / Food & Beverage
Deliverable
product features
Required skills
Staff recruitment and training, menu development, inventory and cost control, guest relations, health and safety compliance, sales reporting, CRM management
Preferred skills
Luxury hotel experience, HACCP knowledge, Microsoft Office and POS proficiency, Arabic language
Technologies
Opera, Salesforce, Delphi, Microsoft Office
Responsibilities
Supervising F&B service team, managing station operations and mise-en-place, handling guest feedback and complaints, collaborating with kitchen and stewarding, managing sales leads and forecasts, reporting to senior management
Seniority
Senior, hands-on IC