Hôte - Hôtesse (H / F / X)
Core
Front-of-house host and server ensuring high-quality guest service, reservations management, and operational support for a trendy Parisian restaurant.
Role type
Front-of-house host/server (Hôte/Hôtesse)
Builds
Guest dining experiences, reservation confirmations, and daily restaurant operations
Domain
Hospitality / Fine Dining
Deliverable
client delivery
Required skills
Guest relations, reservation management, cash handling, menu preparation, team collaboration, phone/email communication
Preferred skills
High energy, enthusiasm, humility, adaptability
Technologies
SevenRooms
Responsibilities
Welcome and advise guests, manage restaurant reservations, handle phone calls and emails, prepare and sort menus, process payments, support service operations (running, taking orders, clearing tables), monitor and respond to customer reviews
Seniority
Entry-level / Individual Contributor