Conducteur de Machines Conditionnement Frais H/F
Core
Operating packaging machinery (thermoformer, capper, slicer) to produce charcuterie products while maintaining equipment and ensuring quality standards.
Role type
Machine Operator (Food Production)
Builds
Packaged charcuterie products (pâtés, rillettes, conserves)
Domain
Food manufacturing / Charcuterie
Required skills
Machine operation, preventive maintenance, quality control, hygiene compliance, problem analysis, adaptability
Preferred skills
Continuous improvement mindset, customer service orientation, team collaboration
Technologies
Thermoformers, cappers, slicers
Responsibilities
Operate packaging machinery, perform first-level maintenance, clean and maintain equipment, conduct self-inspections, apply production instructions
Seniority
Entry-level, hands-on IC
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