General Manager(08192) - 1725 S. Nogales
Core
Oversee store operations and manage a team of employees to deliver exceptional customer service.
Role type
General Manager (Retail/Food Service)
Builds
Store operations, team performance, customer experience
Domain
Retail / Food Service
Required skills
Leadership, hiring and training, scheduling, inventory management, cash handling, point of sale system usage, administrative skills, goal setting (food, labor, service)
Technologies
point of sale system
Responsibilities
Manage all team members and store operations, schedule staff, enforce company policies and procedures, meet food, labor and service goals
Seniority
Manager
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