General Assistant - Tuesday - Thursday
Core
Prepare and serve breakfast, lunch, snacks, and dinner; perform barista duties; maintain front-of-house cleanliness and food safety.
Role type
General Assistant (Food Service)
Builds
Meals and beverages for students and staff
Domain
Education catering
Required skills
Food preparation, Barista skills, Food safety compliance, Inventory management, Customer service, Organization
Preferred skills
Catering experience, Health & Safety knowledge, Teamwork, Attention to detail
Technologies
N/A
Responsibilities
Assist in the preparation and serving of meals according to menus; Perform barista work; Maintain cleanliness of front of house areas; Monitor inventory levels of food and supplies; Provide service to students and staff during mealtimes
Seniority
Entry-level to Junior
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