Assistant Manager (01776) Dillon, MT
Core
Lead store operations, manage inventory and costs, and oversee customer service and team performance for a pizza restaurant.
Role type
Assistant Manager (Food Service)
Builds
Pizza restaurant operations
Domain
Food Service / Retail
Deliverable
product features
Required skills
Inventory management, cost control, team leadership, customer service, shift scheduling, equipment operation, order taking, documentation, physical lifting (50 lbs), valid driver's license
Preferred skills
Multitasking, flexibility for varying shifts
Responsibilities
Manage store operations during shifts, handle kitchen and front-of-house coordination, process orders and paperwork, maintain inventory and cleanliness, mentor staff, operate store equipment
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