Cook - Tullamarine
Core
Prepare authentic Mexican food using fresh ingredients and GYG recipe guides to serve guests in a busy hospitality environment.
Role type
Commercial Cook
Builds
Mexican food menu items
Domain
Fast Casual Restaurant
Required skills
Commercial cookery certification, food safety knowledge, kitchen operations in high-volume settings
Responsibilities
Follow GYG recipe guides, work with fresh ingredients, maintain food safety standards, operate in a fast-paced kitchen environment
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