Guest Service Associate - Food and Beverage Service
Core
Front-of-house service role delivering food and beverage to guests in hotel outlets, managing table settings, order fulfillment, and hygiene standards.
Role type
Guest Service Associate (Food & Beverage)
Builds
Dining experiences for hotel patrons
Domain
Hospitality / Hotel Food & Beverage
Deliverable
product features
Required skills
Table setting, food safety (HACCP), order taking, upselling, guest relations, inventory collection, incident reporting
Preferred skills
Remembering guest names and preferences, cross-selling other venues
Technologies
None stated
Responsibilities
Greet patrons and escort to tables, serve food and beverages promptly, maintain cleanliness and hygiene standards, clear tables after service, collect supply requisitions, report incidents, assist other outlets during peak times
Seniority
Entry-level IC
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