Waiter/Waitress - Porterhouse (Casual Fine Dining)
Core
Serve food and beverages, take orders, and manage table operations in a luxury fine dining restaurant.
Role type
Front-of-house server (waiter/waitress)
Builds
Dining experiences for guests at a 5-star beachfront resort
Domain
Hospitality / Fine Dining
Deliverable
client delivery
Required skills
Menu knowledge, upselling, POS system operation, table setting and clearing, food/beverage service standards, brand standards implementation
Preferred skills
Prior experience in luxury hotel/established restaurant, energetic, passion for hospitality
Technologies
Point-of-sale (POS) systems
Responsibilities
Prepare outlet for operation including mise-en-place and table setting, take orders and upsell, serve food and beverages to standards, clear tables and remove dirty dishes, complete opening and closing duties, maintain assigned station cleanliness, follow presentation guidelines
Seniority
Entry-level to Mid-level, hands-on IC