Stagiaire Commis Room-Service(H/F)
Core
Room service commis ensuring excellence in in-room dining for demanding international guests at a luxury ski resort.
Role type
Junior operational staff (room service)
Builds
In-room dining service for hotel guests
Domain
Luxury hospitality / Ski resort
Deliverable
product features
Required skills
Food preparation, cart setup, in-room delivery, table clearing, cleaning, HACCP compliance, priority management
Preferred skills
Knowledge of HACCP standards
Technologies
None
Responsibilities
Prepare and set up service trays and carts, deliver orders to rooms with discretion and elegance, clear tables and clean work areas, manage priorities during peak times like after-ski and breakfast
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