Cheese Supervisor I
Core
Lead the cheese department by combining hands-on supervision with exceptional customer service to ensure product quality, freshness, and presentation standards.
Role type
Department Supervisor (Food Service)
Builds
Fresh cheese products and displays for retail customers
Domain
Grocery Retail / Food Service
Deliverable
product features
Required skills
Customer service, floor supervision, team coaching, inventory management, product rotation, delegation, policy communication
Preferred skills
French language skills
Technologies
None
Responsibilities
Deliver warm and engaging customer service; package, stock, and rotate display counters and shelves; provide floor supervision and team support including task delegation and break coordination; foster a culture of trust and inclusion through hands-on training; promote company policies and communicate department updates.
Seniority
Entry-level to Junior, hands-on IC