SERVEUR POLYVALENT (H/F/NB)
Core
Responsible for the smooth operation of a personalized service in a hotel restaurant, from taking orders to payment and clearing tables.
Role type
Front-of-house server
Builds
Personalized dining experiences for hotel guests
Domain
Hospitality / Hotel F&B
Deliverable
client delivery
Required skills
Physical stamina, attention to detail, memory, customer service, versatility, sales aptitude, stress management, early availability
Responsibilities
Taking orders, processing payments, clearing tables, setting up and resetting the restaurant, ensuring perfect customer experience
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