Cuoco/a Job on call
Core
On-call cook providing food service for hotel guests and events at Hoxton Rome.
Role type
On-call cook
Builds
Meals, desserts, coffee, and event catering for hotel guests
Domain
Hospitality / Hotel F&B
Required skills
Cooking, Italian language
Preferred skills
Passion for hospitality, teamwork, adaptability, humor
Responsibilities
Prepare meals and desserts, serve coffee, support events, interact with guests
Seniority
Entry-level / Flexible
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