Outlet Cashier
Core
Process guest payments, manage cash floats, and calculate staff sales reports at a hotel restaurant.
Role type
Outlet Cashier
Builds
End-of-service and end-of-day revenue reports for floor staff
Domain
Hospitality / Food & Beverage
Required skills
Cash handling, POS system operation, sales calculation, shift scheduling, Microsoft Office proficiency
Preferred skills
Experience in pre-opening or major refurbishment projects, Middle East work experience, hotel/hospitality industry background
Responsibilities
Close checks and match debit, credit, and cash payments; maintain balanced cash drawers; process returns and special transactions; stock register station; notify management of POS issues; calculate waiter sales and tips; fill out waiter envelopes; perform end-of-shift and end-of-day revenue calculations
Seniority
Entry-level to Junior