General Manager in Training (06484)
Core
Drive restaurant operations to achieve 5 Star Status, manage daily sales and costs, ensure food safety, and lead staff in a quick service restaurant environment.
Role type
General Manager in Training (Restaurant Operations)
Builds
Domino's Pizza restaurant locations
Domain
Quick Service Restaurant (QSR)
Required skills
Management experience, food safety compliance, staff training, financial analysis, inventory management, customer service leadership, equipment operation, data analysis, decision making, physical stamina
Preferred skills
Previous Domino's experience, valid driver's license with 2 years history, ability to work flexible schedules including nights/weekends/holidays
Responsibilities
Drive restaurant operations to achieve 5 Star Status, review daily sales and food/labor costs, ensure food safety compliance, train team members, motivate staff, protect cash and inventory assets, operate restaurant equipment, stock ingredients, prepare products, process orders, take inventory, clean equipment and facility
Seniority
Entry-level management (1 year experience required)
