Hôtesse / Caissière
Core
Welcome guests, manage reservations, coordinate between dining areas and kitchen, and handle cash operations in a high-end coastal restaurant.
Role type
Front-of-house hostess and cashier
Builds
Dining experiences and payment processing for Sofitel Thalassa Algiers Club des Pins guests
Domain
Hospitality / Fine Dining
Deliverable
client delivery
Required skills
Guest reception, reservation management, table plan coordination, cash handling, invoice processing, payment method management, internal control procedures, cash security compliance
Preferred skills
4-5 star hotel experience, Arabic language, English language
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