Shift Leader - Franchise
Core
Leading, coaching, and motivating restaurant teams to enhance guest experiences while upholding food safety and quality standards.
Role type
Shift Leader (Restaurant Operations)
Builds
Dining experiences for guests at Guzman y Gomez franchise locations
Domain
Food service / Restaurant operations
Deliverable
product features
Required skills
Leadership, team coaching, food safety compliance, customer service, alcohol service compliance, first aid
Preferred skills
Supervisory experience in fast-paced environments, Saturday availability
Technologies
None stated
Responsibilities
Lead and coach team members, ensure food safety and quality standards, foster positive work environment, provide outstanding customer service
Seniority
Entry-level to Junior, hands-on IC
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