General Manager | Boston
Core
Lead single-store operations for a specialty coffee and food & beverage brand, driving team development, operational excellence, and financial performance.
Role type
General Manager (Hospitality/F&B)
Builds
Single-store locations serving coffee and food products
Domain
Food & Beverage / Specialty Coffee
Required skills
Team leadership and development, Inventory and supply chain management, Specialty coffee expertise, Union environment experience, Financial performance management, Scheduling and labor law compliance
Preferred skills
Multi-tasking, Interpersonal communication, Project support
Technologies
Inventory Management System
Responsibilities
Train, coach, and mentor team members; Manage inventory, ordering, and waste; Maintain food and beverage quality standards; Lead by example in customer service and production; Drive store financial performance and sales goals; Ensure compliance with labor laws and company audit standards.
Seniority
Mid-Senior, hands-on IC
