Cook- Childcare Center
Core
Plan and prepare nutritious, family-style meals and snacks for children, educators, and staff in a childcare center.
Role type
Cook (Childcare Center)
Builds
Daily meal service for early education/preschool children
Domain
Food service / Early childhood education
Required skills
Food safety compliance, allergy management, inventory management, menu planning, sanitation procedures
Preferred skills
Nutrition coursework or certification, high-volume food service experience
Technologies
None stated
Responsibilities
Plan and prepare balanced meals following approved menus and nutritional guidelines; Maintain a clean, safe kitchen adhering to food safety and sanitation procedures; Manage food and supply inventory and place orders with approved vendors
Seniority
Entry-level, hands-on IC
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