Lead Cook, e11even
Core
Deliver winning service in a high-paced, high-volume environment by preparing, cooking, and plating food for e11even, a signature dining venue at Scotiabank Arena.
Role type
Lead Cook
Builds
Prepared meals and plated dishes for guests at e11even
Domain
Hospitality / Sports Entertainment
Required skills
Food preparation, cooking techniques, kitchen equipment handling, food safety compliance, team leadership, inventory management, recipe adherence
Preferred skills
Food Handler Certification, Red Seal Certification
Technologies
Commercial kitchen equipment
Responsibilities
Gather, wash, cut, season, cook, and store quality ingredients; Provide hands-on support, training and direction to 2nd Cook and Dishwasher; Maintain a clean, organized and safe work area in accordance with food safety standards; Follow established recipes and presentation specifications to portion, prepare, and plate; Prioritize and organize tasks for speed and quality assurance; Handle/clean kitchen equipment carefully and safely.
Seniority
Mid-level, hands-on IC