Restaurant Bartender
Core
Serves and interacts with customers in a warm, accommodating, and professional manner while providing detailed information about menu items and beverages.
Role type
Restaurant Bartender
Builds
Bar items and food service for Neiman Marcus customers
Domain
Luxury retail hospitality
Deliverable
product features
Required skills
Knowledge of beer, wine, and spirits; POS system proficiency; Food and beverage preparation knowledge; Table setting and service guidelines; Customer service; Problem-solving
Preferred skills
High school diploma or GED; Experience in food and beverage service; Ability to work autonomously; Flexibility with evenings, weekends, and holidays
Technologies
POS / ticket systems
Responsibilities
Serve and interact with customers professionally; Utilize knowledge of food and beverages to inform customers; Support staff delivery of bar items via POS; Participate in daily pre-shift meetings; Adhere to accounting procedures for transactions; Maintain hygiene standards and clean workstations; Perform physical duties involving lifting and carrying objects
Seniority
Entry-level, hands-on IC