Maintenance Technician - 1st Shift
Core
Hands-on maintenance, troubleshooting, and repair of electrical and mechanical equipment in a fast-paced food processing plant.
Role type
Maintenance Technician (IC)
Builds
Production uptime for food processing lines and utilities
Domain
Food manufacturing / Industrial maintenance
Deliverable
physical/clinical work
Required skills
Electrical controls, fluid power, mechanical systems, welding, fabrication, blueprint reading, preventive maintenance, troubleshooting, forklift operation
Preferred skills
Vocational/Technical Diploma, associate degree
Technologies
SAP, LOCKOUT/TAGOUT systems
Responsibilities
Respond to emergency calls and execute work orders; disassemble, troubleshoot, and repair mechanical/electrical equipment; fabricate replacement parts via welding and sheet metal work; install and maintain mechanical systems, piping, and utilities; perform preventive and predictive maintenance on pumps, packaging, and slicing equipment.
Seniority
Entry to Mid-level, hands-on IC