Mia Italian Clerk
Core
Prepare pizza toppings, dough, and breadsticks; take orders; maintain cold cases; and process payments in a fast-paced food service environment.
Role type
hourly food service clerk (pizza/Italian department)
Builds
fresh pizza and Italian food products for retail customers
Domain
retail food service / quick service restaurant
Deliverable
product features
Required skills
food preparation, order taking, cash handling, inventory rotation, sanitation compliance, basic math
Preferred skills
prior food service experience, ability to work night/weekend shifts
Technologies
POS systems, food preparation equipment
Responsibilities
prepare pizza toppings and dough, take customer orders, monitor product freshness and rotate cold cases, process payments, maintain clean and organized work areas, follow sanitation procedures
Seniority
entry-level, hands-on IC
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