Meat Clerk
Core
Prepares, displays, and sells fresh meat and seafood products while providing direct customer service in a grocery store retail environment.
Role type
Retail meat department associate
Builds
Fresh meat and seafood product displays for grocery store customers
Domain
Grocery retail / Food service
Deliverable
product features
Required skills
Meat cutting and trimming, seafood preparation, customer service, inventory stocking, sanitation compliance, knife handling, product weighing and labeling
Preferred skills
Food safety training, ability to lift heavy items, teamwork
Technologies
Knives, grinders, slicers, tenderizers, wrapping systems, pallet jacks
Responsibilities
Wrap, trim, and prepare retail cuts of meat and seafood; stock and rotate product cases; assist customers with product location and requests; maintain clean and sanitized work areas; replenish coolers and organize displays; perform physical tasks like lifting and pushing.
Seniority
Entry-level, hands-on associate