Sushi Clerk
Core
Prepare fresh sushi and other Hy-Chi products, fill customer orders, and maintain department cleanliness and safety.
Role type
sushi clerk
Builds
fresh sushi and prepared food items for in-store customers
Domain
grocery retail / food service
Deliverable
product features
Required skills
food safety compliance, knife handling, inventory management, customer service, order fulfillment, sanitation procedures
Preferred skills
prior food service experience, math skills for counting and recording
Responsibilities
prepare and replenish fresh product, take customer orders, monitor product freshness and supply levels, maintain sanitation and cleanliness, check in and label products, assist with general store tasks
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