Meat Clerk
Core
Provides prompt, efficient, and friendly customer service while preparing, wrapping, and stocking meat and seafood products in a retail environment.
Role type
Meat Clerk (Retail Associate)
Builds
Fresh meat and seafood products for retail customers
Domain
Grocery Retail / Food Service
Deliverable
product features
Required skills
Customer service, product preparation (trimming, slicing, grinding), inventory stocking, sanitation compliance, physical lifting
Preferred skills
Teamwork, learning customer names, telephone order taking
Technologies
Knives, grinders, slicers, tenderizers, wrapping systems, pallet jacks
Responsibilities
Greet and assist customers with product location and heavy items; wrap, weigh, and label meat and seafood; trim and prepare retail cuts; stock cases and rotate product for freshness; maintain clean work areas and coolers; report out-of-stock items; perform general store duties as needed.