Machine Operator - raw meat dept - 1st shift
Core
Operate machinery to process frozen raw meat products for sausage, pepperoni, and SJ products, including stuffing, racking, and tub handling.
Role type
Machine Operator (raw meat processing)
Builds
Sausage, pepperoni, and SJ meat products
Domain
Food manufacturing / Meat processing
Required skills
Machinery operation, loop handling, racking, tub handling, trolley washing, teardown and setup of machinery, blend tracking, GMP compliance, USDA guideline adherence, physical lifting (up to 80 lbs repetitively, 35 lbs high), paperwork completion
Preferred skills
Positive attitude, self-starter, team player, overtime/weekend availability, training documentation participation
Technologies
Stuffers, SAP
Responsibilities
Rotate through stuffing area tasks, track product blends, follow blend requirements, complete daily paperwork per Quality guidelines, support Safety/Quality/5S activities, assist other cells as directed
Seniority
Entry-level, hands-on IC