Restaurant Reservations
Core
Floor-based hospitality reservationist managing bookings, seating, and guest flow for a high-end à la carte restaurant.
Role type
Front-of-house reservations attendant
Builds
Seamless dining experiences and guest relationships
Domain
Fine dining / Hospitality
Deliverable
product features
Required skills
Reservation system proficiency, phone/email communication, seating coordination, cash handling, RSA/Food Safety certification
Preferred skills
SevenRooms experience, high-volume restaurant background
Responsibilities
Managing reservations via phone, email, and software; coordinating seating and guest flow; assisting with cloakroom and table settings; cashiering and payment support; communicating between guests and service staff
Seniority
Mid-level, hands-on IC
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