Kitchen Attendant - Esplanade Hotel
Core
Support kitchen operations by preparing food and maintaining cleanliness to ensure safety and efficiency.
Role type
Kitchen Attendant
Builds
Food service for local pubs
Domain
Hospitality / Food Service
Required skills
Food preparation, cleaning, manual handling, lifting, safety compliance, working independently or in a team
Responsibilities
Engage in food preparation and additional tasks as directed, identify and address cleaning opportunities in the kitchen, adhere to food and safety standards
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