7x Chef de Partie - Travel AUS today!
Core
Creative Chef de Partie responsible for running the kitchen, producing consistent quality a la carte bistro-style food, and assisting with menu planning.
Role type
Chef de Partie
Builds
Bistro-style food and full menu items
Domain
Hospitality / Restaurant
Required skills
Trade qualification, 3+ years experience, a la carte dining experience, menu planning, knife skills, attention to detail, consistent quality production
Preferred skills
Creative approach, positive attitude, ability to work in busy environments
Responsibilities
Run the kitchen regularly, produce consistent quality food, assist with menu planning, work alongside Head Chef
Seniority
Mid-level, hands-on IC
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