Demi Chef
Core
Part-time culinary role supporting kitchen operations and food preparation in a luxury hotel setting.
Role type
Part-time Demi Chef
Builds
Food service for hotel guests
Domain
Hospitality / Fine Dining
Required skills
Food preparation, recipe adherence, section supervision, ingredient prep, hygiene and food safety compliance, mentoring junior staff, workstation organization
Responsibilities
Prepare and cook food according to recipes and quality standards, oversee a specific kitchen section, support senior chefs with ingredient prep, maintain clean and organized workstations, contribute to mentoring junior chefs, ensure adherence to hygiene and safety protocols
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