Food & Beverage Team Member
Core
Preparing and serving breakfast and evening menu items in a hotel kitchen while maintaining hygiene standards.
Role type
Food & Beverage Team Member
Builds
Breakfast buffet and evening menu items for hotel guests
Domain
Hospitality / Hotel Food Service
Required skills
Food preparation, buffet setup, kitchen organization, stock rotation, food safety compliance, delivery receiving, shift flexibility
Preferred skills
Previous kitchen or F&B experience, teamwork, attention to detail
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