General Manager (06973)
Core
Manage store operations, drive sales and profit, and lead a team in a fast-food restaurant environment.
Role type
General Manager (Store Leader)
Builds
Food service products for customers
Domain
Quick Service Restaurant (QSR)
Required skills
P&L management, food cost control, labor management, inventory management, cost controls, staff recruitment and retention, food safety compliance, team safety management, customer service, problem-solving, decision-making, conflict resolution, basic math proficiency, valid driver's license
Preferred skills
Fast food/quick service restaurant experience
Responsibilities
Manage store operations including cost controls, inventory, food, image standards, and store cleanliness; Recruit, develop, and retain staff; Ensure food safety and team member safety; Provide customer service; Increase sales and profit potential; Manage P&L, food cost, and labor
