Speciality Chef
Core
Manage a designated kitchen section, prepare dishes with precision, and ensure food safety compliance.
Role type
Speciality Chef
Builds
Dishes for hotel guests
Domain
Hospitality / Fine Dining
Required skills
Culinary techniques, menu development, food safety compliance, inventory management, cost control, team training
Preferred skills
Experience in hotel/restaurant kitchen, ability to work under pressure, flexibility with schedule
Technologies
N/A
Responsibilities
Coordinate kitchen section activities, prepare and cook dishes, collaborate on new menu items, train team on techniques, monitor inventory, maintain clean environment, assist in cost control, ensure timely food service
Seniority
Mid-level, hands-on IC
Sourced via smartrecruiters · Listed on CareerPlan, which tracks 901,000+ jobs from 20+ sources.